— Pasta —
$20
Casarecce
fennel sausage ragu - wild mushroom - ricotta salata - marsala - roasted garlic cream
$20
$19
Spaghetti
charred cauliflower - Castelvetrano olive - vermouth cream - lemon - chilis breadcrumbs
$19
$24
Rigatoni
tomato sauce - roasted garlic - pecorino - basil - choice of: veal parmesan OR chicken parmesan
$24
$21
Campanelle Nero
‘alla shrimp scampi - grilled artichoke - fresno chili - white wine butter sauce - herbs - lemon
$21
$20
Pappardelle
littleneck clam - sweet corn - prosciutto-calabrian chili butter - pecorino - lemon oil
$20
— Secondi —
$29
Hanger Steak
olio A1 - green salad - roasted garlic-rosemary butter
$29
$29
Grilled Sea Bass
asparagus & spring pea 'farroto' - lemon - pea shoots - fennel pollen
$29
— Contorni —
$13
Burnt Carrot
calabrian chili honey - orange zest - herbs - crunchy things
$13
$13
Roasted Cauliflower
grilled focaccia - herbs - pecorino aioli - colatura
$13
$13
Beets by Gus
whipped ricotta - marinated lemon - lemon-poppyseed aioli - fried shallot-quinoa
$13
— Antipasti —
$7
Sourdough Focaccia
olive oil & fresh herbs, ADD tomato sauce +2
$7
$16
Bruschetta
roasted wild mushrooms - whipped ricotta - Calabrian chili crunch - lemon - fried shallot
$16
$16
Burrata
charred snap peas - pea shoot-basil pesto - parmigiano reggiano - fried shallot
$16
$18
Grilled Octopus
fried potato - Castelvetrano olive - marinated tomato - Sicilian pepper vin - herbs
$18
$12
Insalata
greens - balsamic-basil vinaigrette - wine poached cherries - citrus - pecorino - bread crumbs
$12
— Dolce —
$11
Hazelnut & Chocolate Cake
tiramisu cream - lady finger crumble - orange oil
$11
$9
Panna Cotta
red wine poached cherries - sea salt - pecan-caraway crumble
$9
$6
Olive oil ice cream
marsala caramel - sea salt
$6